![\"bar\u0131\u015f](\"https:\/\/cdn.muhiku.com\/blog\/wp-content\/uploads\/2024\/09\/baris-cicegi-bakimi-nasil-yapilir-2-800x469.webp\")
<\/p>\nBar\u0131\u015f \u00e7i\u00e7e\u011fi, yani Spathiphyllum, i\u00e7 mekan bitkileri aras\u0131nda olduk\u00e7a pop\u00fclerdir. Yelken \u00e7i\u00e7e\u011fi olarak da bilinen bar\u0131\u015f \u00e7i\u00e7e\u011fi, Araceae (Arumgiller) familyas\u0131na aittir.<\/p>\n
Anavatan\u0131 Orta ve G\u00fcney Amerika ile G\u00fcneydo\u011fu Asya’d\u0131r. Bar\u0131\u015f \u00e7i\u00e7e\u011fi; geni\u015f, parlak ve koyu ye\u015fil yapraklara sahiptir. Yapraklar\u0131 genellikle uzun ve m\u0131zrak \u015feklindedir.<\/p>\n
Beyaz renkte, zarif ve yelkeni and\u0131ran \u00e7i\u00e7ekleri vard\u0131r. Bu \u00e7i\u00e7ekler, asl\u0131nda bir \u00e7i\u00e7ek sap\u0131n\u0131n (spadix) etraf\u0131nda olu\u015fan bir brakte (spathe) taraf\u0131ndan \u00e7evrelenir.<\/p>\n
Bar\u0131\u015f \u00e7i\u00e7e\u011finin sa\u011fl\u0131kl\u0131 bir \u015fekilde yeti\u015febilmesi i\u00e7in dikkat edilmesi gereken baz\u0131 \u00f6nemli noktalar vard\u0131r. Bar\u0131\u015f \u00e7i\u00e7e\u011fi \u0131\u015f\u0131\u011f\u0131 seven ancak do\u011frudan g\u00fcne\u015f \u0131\u015f\u0131\u011f\u0131na maruz kalmamas\u0131 gereken bir bitkidir.<\/p>\n
Yar\u0131 g\u00f6lgelik alanlar bar\u0131\u015f \u00e7i\u00e7e\u011fini yeti\u015ftirmek i\u00e7in ideal olabilir. Genelde \u0131\u015f\u0131\u011fa do\u011fru e\u011filme g\u00f6steren bir bitki oldu\u011fu i\u00e7in \u0131\u015f\u0131k almayan taraf\u0131n\u0131 haftada bir kez lo\u015f g\u00fcne\u015fli bir alana do\u011fru \u00e7evirmek gerekir.<\/p>\n
Do\u011frudan g\u00fcne\u015f \u0131\u015f\u0131\u011f\u0131 almas\u0131 durumunda yapraklar\u0131 yanabilece\u011fi ve bitki zarar g\u00f6rebilece\u011fi i\u00e7in do\u011frudan g\u00fcne\u015f almayan bir pencere kenar\u0131na yerle\u015ftirmek, \u00f6zellikle do\u011fuya ya da bat\u0131ya bakan pencereleri tercih etmek do\u011fru olabilir.<\/p>\n
Bar\u0131\u015f \u00e7i\u00e7e\u011finin geli\u015fme d\u00f6nemi i\u00e7in ideal s\u0131cakl\u0131k 18 ila 20 derece aras\u0131d\u0131r. K\u0131\u015f mevsiminde ise 15 derece ve civar\u0131ndaki bir s\u0131cakl\u0131k seviyesi, bar\u0131\u015f \u00e7i\u00e7e\u011fi i\u00e7in yeterlidir.<\/p>\n
So\u011fu\u011fa dayan\u0131kl\u0131 bir bitki olmas\u0131na kar\u015f\u0131n ortalama s\u0131cakl\u0131k de\u011ferlerinin \u00e7ok alt\u0131na ya da \u00e7ok \u00fcst\u00fcne \u00e7\u0131k\u0131lmas\u0131 durumunda \u00e7i\u00e7e\u011fin yapraklar\u0131 ve k\u00f6kleri zarar g\u00f6rebilir.<\/p>\n
28 derece s\u0131cakl\u0131\u011fa ve ortalama %70 neme sahip olan yerler bar\u0131\u015f \u00e7i\u00e7e\u011finin en sa\u011fl\u0131kl\u0131 b\u00fcy\u00fcyebildi\u011fi alanlard\u0131r. Ortam \u0131s\u0131s\u0131n\u0131n art\u0131r\u0131laca\u011f\u0131 durumlarda, nem miktar\u0131n\u0131n da do\u011fru orant\u0131l\u0131 bir \u015fekilde y\u00fckseltilmesi gerekir.<\/p>\n
Lifli ve kumlu topraklar\u0131 seven bar\u0131\u015f \u00e7i\u00e7e\u011fi i\u00e7in \u00a0\u00e7im, torf, humus ve kumdan olu\u015fan \u00f6zel bir kar\u0131\u015f\u0131m haz\u0131rlanabilir ya da bu \u015fekilde haz\u0131r sat\u0131lan ve yaln\u0131zca do\u011fal bile\u015fenlerden olu\u015fan zengin topraklar kullan\u0131labilir.<\/p>\n
\u0130lkbaharda toprak de\u011fi\u015fimi yap\u0131labilir. Bitki her y\u0131l biraz daha b\u00fcy\u00fcd\u00fc\u011f\u00fc i\u00e7in toprak de\u011fi\u015fimi s\u0131ras\u0131nda bir numara b\u00fcy\u00fck saks\u0131ya da ge\u00e7ilmelidir.<\/p>\n
Bar\u0131\u015f \u00e7i\u00e7e\u011fi geli\u015fme d\u00f6nemindeyken daha sa\u011fl\u0131kl\u0131 ve canl\u0131 bir geli\u015fim s\u00fcreci i\u00e7in g\u00fcbre verilebilir. Bu s\u00fcre\u00e7te yakla\u015f\u0131k 15 g\u00fcnde bir az miktarda g\u00fcbre yeterlidir. Yeterli olgunlu\u011fa geldi\u011finde ise y\u0131lda iki kez g\u00fcbreleme yap\u0131labilir.<\/p>\n
Bar\u0131\u015f \u00e7i\u00e7e\u011finin \u00e7i\u00e7ek a\u00e7mas\u0131 i\u00e7in yeteri kadar \u0131\u015f\u0131k almas\u0131, yeteri kadar sulanmas\u0131 ve do\u011fru saks\u0131 se\u00e7ilmesi gerekir. \u00c7ok b\u00fcy\u00fck olmayan ve bitkinin boyutuna uygun saks\u0131y\u0131 tercih etmek \u00f6nemlidir.<\/p>\n
Saks\u0131 \u00e7ok b\u00fcy\u00fck oldu\u011funda, bitkin k\u00f6kleri saks\u0131y\u0131 doldurmak i\u00e7in daha fazla geli\u015fir ve \u00e7i\u00e7ek a\u00e7ma s\u00fcresi uzar.<\/p>\n
![\"bar\u0131\u015f](\"https:\/\/cdn.muhiku.com\/blog\/wp-content\/uploads\/2024\/09\/baris-cicegi-ozellikleri-800x469.webp\")
Bar\u0131\u015f \u00e7i\u00e7e\u011fi, geni\u015f ve parlak koyu ye\u015fil yapraklara sahiptir. Baz\u0131 i\u00e7 mekan bitkileri gibi hava kalitesini art\u0131r\u0131r. Bunun i\u00e7in benzen, formaldehit ve di\u011fer zararl\u0131 toksinleri emer ve havadaki kirleticileri filtreler.<\/p>\n
Evaporasyon yoluyla ortam\u0131n nemini art\u0131rmak, k\u0131\u015f aylar\u0131nda i\u00e7 mekanlar\u0131n nem seviyesini art\u0131rma noktas\u0131nda fayda sa\u011flayabilir.<\/p>\n
I\u015f\u0131\u011f\u0131 seven bar\u0131\u015f \u00e7i\u00e7e\u011finin boyu 40 cm ila 100 cm aras\u0131nda de\u011fi\u015fiklik g\u00f6sterebilir. Parlak ve zarif \u00e7i\u00e7ekli bitkinin g\u00f6vdesi yava\u015f bir \u015fekilde uzar. Son derece hassas bir yap\u0131s\u0131 oldu\u011fundan \u00f6nlem al\u0131nmad\u0131\u011f\u0131 takdirde yaprak u\u00e7lar\u0131 bozulabilir.<\/p>\n
Bar\u0131\u015f \u00e7i\u00e7e\u011fi, ad\u0131ndan da anla\u015f\u0131laca\u011f\u0131 gibi, bar\u0131\u015f\u0131, huzuru ve s\u00fckuneti simgeler. Bu bitki, genellikle huzurlu ve sakin bir ortam yaratma amac\u0131yla ev ve ofislerde bulundurulur.<\/p>\n
Ayn\u0131 zamanda, beyaz \u00e7i\u00e7ekleri safl\u0131\u011f\u0131 ve masumiyeti temsil eder. \u00d6z\u00fcr dilemek i\u00e7in tercih edilen bar\u0131\u015f \u00e7i\u00e7e\u011fi, olumlu anlamlar\u0131yla da g\u00fczel g\u00f6r\u00fcn\u00fcm\u00fcyle de dikkat \u00e7eken bir bitkidir.<\/p>\n
Bar\u0131\u015f \u00e7i\u00e7e\u011fi havan\u0131n so\u011fuk oldu\u011fu k\u0131\u015f aylar\u0131nda m\u00fcmk\u00fcn oldu\u011funca az sulanmal\u0131d\u0131r. Yaz\u0131n su ihtiyac\u0131 artt\u0131\u011f\u0131ndan daha fazla sulanmas\u0131 gerekir.<\/p>\n
Kullan\u0131lan su k\u0131\u015f\u0131n oda s\u0131cakl\u0131\u011f\u0131nda olmal\u0131d\u0131r. Bar\u0131\u015f \u00e7i\u00e7e\u011fi sulan\u0131rken topra\u011f\u0131n her taraf\u0131na e\u015fit miktarda su d\u00f6kmek, her zaman i\u00e7in ayn\u0131 g\u00fcn ve ayn\u0131 miktarda su vermek \u00f6nemlidir.<\/p>\n
Evet, bar\u0131\u015f \u00e7i\u00e7e\u011fi evde yeti\u015fir. Hatta i\u00e7 mekan bitkisi olarak olduk\u00e7a pop\u00fclerdir. Parlak ama dolayl\u0131 \u0131\u015f\u0131k alan bir ortamda, d\u00fczenli sulama ve uygun nem seviyeleri sa\u011fland\u0131\u011f\u0131 takdirde bar\u0131\u015f \u00e7i\u00e7e\u011fi evde sa\u011fl\u0131kl\u0131 bir \u015fekilde b\u00fcy\u00fcyebilir ve g\u00fczel \u00e7i\u00e7ekler a\u00e7abilir.<\/p>\n
![\"bar\u0131\u015f](\"https:\/\/cdn.muhiku.com\/blog\/wp-content\/uploads\/2024\/09\/baris-cicegi-nasil-cogaltilir-800x469.webp\")
Bar\u0131\u015f \u00e7i\u00e7e\u011fi en yayg\u0131n olarak b\u00f6lme y\u00f6ntemiyle \u00e7o\u011falt\u0131l\u0131r. Bu i\u015flem genellikle ilkbahar veya yaz aylar\u0131nda yap\u0131l\u0131r. \u00d6ncelikle bar\u0131\u015f \u00e7i\u00e7e\u011fi saks\u0131s\u0131ndan dikkatlice \u00e7\u0131kar\u0131l\u0131r.<\/p>\n
Bu a\u015famada, k\u00f6klerine zarar vermemeye \u00f6zen g\u00f6sterilmelidir. Bitkiyi \u00e7\u0131kar\u0131ld\u0131ktan sonra k\u00f6kleri incelenir. K\u00f6kler birbirine dolanm\u0131\u015f ise, nazik\u00e7e \u00e7\u00f6zerek veya keserek ayr\u0131l\u0131r. Her bir b\u00f6l\u00fcm\u00fcn sa\u011fl\u0131kl\u0131 k\u00f6kleri ve yapraklar\u0131 oldu\u011fundan emin olunmal\u0131d\u0131r.<\/p>\n
K\u00f6kler \u00e7\u00f6z\u00fclerek veya keserek bitki birka\u00e7 b\u00f6l\u00fcme ayr\u0131l\u0131r. Her bir b\u00f6l\u00fcm\u00fcn yeterli say\u0131da k\u00f6k ve yaprak i\u00e7ermesi \u00f6nemlidir.<\/p>\n
Ayr\u0131lan b\u00f6l\u00fcmler ayr\u0131 saks\u0131lara dikilir. Her saks\u0131ya iyi drene olan toprak eklenir ve bitki k\u00f6kleri dikkatlice yerle\u015ftirilir. Yeni dikilen bitkiler d\u00fczenli olarak sulanmal\u0131 ve topra\u011f\u0131n nemli kalmas\u0131 sa\u011flanmal\u0131; ancak, a\u015f\u0131r\u0131 sulamadan ka\u00e7\u0131nmal\u0131d\u0131r.<\/p>\n","protected":false},"excerpt":{"rendered":"Bar\u0131\u015f \u00c7i\u00e7e\u011fi Nedir? Bar\u0131\u015f \u00e7i\u00e7e\u011fi, yani Spathiphyllum, i\u00e7 mekan bitkileri aras\u0131nda olduk\u00e7a pop\u00fclerdir. Yelken \u00e7i\u00e7e\u011fi olarak da bilinen…\n","protected":false},"author":25,"featured_media":99440,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[151],"tags":[],"yoast_head":"\n